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9 “Irish” Foods That No One Eats in Ireland
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Aisling’s got the ultimate hack using Odlums Self-Raising Flour and cottage cheese. High in protein, golden in the air fryer, and perfect for sandwiches, brunch, or a quick snack. Try them with cream cheese or go all in with her favourite: mayo, lettuce, tomato & mortadella 😍 Recipe link: https://odlums.ie/recipes/air-fryer-protein-bagels-2/ Save & try this easy recipe! #baking #bagels
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35 reactions · 4 comments | ☘️ Our Irish Christmas Range is now live!  Satisfy cravings with our stockings stuffed full of Irish favourites including Toffee Crisp, Starbar, Wispa Gold, Lion Bar, Yorkie & more ☘️ | Taste Ireland | Facebook
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Ingredient 8oz self raising flour 1 oz caster sugar 1oz butter 1/4 pint milk approx Oven preheated to 180c (fan) Bake for 15 minutes This recipe is so quick and easy and will make 6 medium scones. #homemade #irishkitchen #homebaking #scones | Crafts of Ireland
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Pancake Tuesday 4 oz (125g) plain flour 1 egg 1/2 pint (300ml) milk Pinch of salt Butter (Makes 3) Sieve flour and salt into a bowl. Make a hollow in the flour and break in egg, bring the flour into the egg then slowly add the milk to avoid lumps and create a nice smooth batter. Chill for 30 minutes before frying. Heat pan, add a knob of butter, pour some batter on the pan, spread thinly and fry till underside is golden brown, flip and fry on second side. Serve warm with butter, lemon juice and
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