Winter is the season for warm kitchens and desserts that bring people together. Pies are easy to share, comforting, and ...

Village Bakery in Woodside has you covered with their famous Parker House rolls, bourbon pecan pie, cheddar-chive biscuits ...

Join us on our Southern adventure as we visit Whitemarsh BBQ for a true taste of local cuisine. Watch as we dive into a ...

Pecan Pie Dump Cake takes the prize for our most popular recipe this year, and it’s one our readers have enjoyed sharing with ...

Looking for Christmas dinner ideas and holiday desserts? These Daytona-area restaurants and bakeries are offering catering ...

Since 1946, Dearborn Hams and Sausages have been a holiday and year-round favorite. They specialize in hams and sausages ...

SEATTLE — Pumpkin or pecan? This holiday season, you don’t have to choose. Safeway chef ambassador Joel Gamoran shared his festive recipe for a hybrid dessert he calls the “Zombie Pie”—a mashup of ...

1. Preheat the oven to 350 degrees. Spray an 8-inch square baking pan with nonstick spray. 2. Melt butter and chocolate in a medium saucepan over medium-low heat, stirring, about 3 minutes. Remove ...

Pecans, America’s only native major nut, have a storied history in the United States. Today, American trees produce hundreds of million of pounds of pecans – 80% of the world’s pecan crop. Most of ...

I cover recipe content on The Kitchn, write and update recipes and recipe roundups, and test recipes for the team. I have 10 years of experience working in R&D test kitchens, testing products and ...

At this fall’s prestigious New York World Spirits Competition, a wheated bourbon that’s widely available for about $30 claimed the title of Best Overall Bourbon. The blind-tasting competition drew a ...

Thanksgiving menu prep is stressful. And then there's the issue of actually cooking and baking everything properly. When it comes to desserts, pecan pie is a classic Thanksgiving treat. But even when ...