Culinary history is full of surprises, and many foods once considered normal now feel almost unthinkable. What people ate was ...

Food is a huge part of experiencing different cultures, and sometimes you come across dishes that make you raise an eyebrow. What might be a delicacy in one country could be downright illegal in ...

Ever wonder why raspberry-flavored candy is almost always bright blue? It's a strange choice, isn't it? Real raspberries are red, pink, or maybe purple at best. Yet somehow, we've all accepted this ...

A new North Carolina study connected cooking with science, examining how fermented foods like kombucha and kimchi – which have had a huge surge in popularity in recent years – not only taste good but ...

We’ve all been there, standing in the grocery store aisle, looking at it. Wow, how could anyone make something so dumb? Who would buy this? Then you pause and look around. Well, it is kind of ...

Over the last few years, Kraft has been willing to get weird with its iconic Mac & Cheese. The Kraft is back with another weird foodstuff, so we got weird with Kraft Mac & Cheese Apple Pie. The ...