Stacie’s dad often makes this easy baked polenta for dinner parties because it’s not only comforting, hearty and crowd-pleasing, it’s basically hands-off after you’ve seared the pork chops. Which ...

Opt for bone-in, pink-hued pork chops with good marbling for juicy and flavorful results. Oven, stovetop, and grill offer unique textures and flavors, with proper seasonings elevating each method. Use ...

These Easy Baked Pork Chops only require a few spices to really make them stand out. They are juicy, tender, and full of flavor. These are a great easy dinner idea. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients • 4 ...

Cooking meat can be a daunting process, either taking too long with slow-roasting methods or accidentally overcooking to dryness. This recipe keeps pork chops simple by searing to develop a nice ...

1. Heat oven to 250 F. Allow chops to come to room temperature. 2. Mix 1 tablespoon sugar, salt, pepper, garlic, paprika and thyme in a small bowl. Rub over the chops until evenly coated. Place chops ...

This autumnal one-dish meal shows off apples, sweet potatoes and sweet onions. The vegetables soak up pan juices that are spiked with apple cider and apple vinegar. They cook along with thick-cut pork ...

4 bone-in pork chops, about 1 ½ inches thick 2 quarts of water 1/4 cup sugar 1/4 cup kosher salt 2 cloves 6 all-spice berries 4 fresh thyme sprigs 8 slices (approx 3 oz) of prosciutto 1/2 cup chicken ...

There's a sweet, juicy, and perfectly complementary ingredient you can add to your pork chops that you probably already have ...

It’s all about the cooking time. The best thing about pork chops? Their versatility. A fresh or frozen pork chop, bone-in or boneless, can be seasoned and cooked in numerous ways. And there’s no ...