With store-bought mini phyllo cups and a short video, making my mini baklava tarts recipe is faster than traditional baklava, ...

Baklava is just right this time of year, when we've eaten our fill of holiday candies and cookies but are still craving something sweet. Chock-full of nuts and laced with aromatics and honey, this ...

All kinds of sweets are served at iftar, but Ramadan is unthinkable without baklava — crispy pastry layered with ground nuts and saturated with a sweet, lemon-tinged syrup. Eating baklava during ...

Store-bought frozen phyllo pastry is the key to this easy, buttery and nutty, Iraqi-style baklava. Chef Doris Sheena Zilkha is an Iraqi Jewish refugee, who escaped from Baghdad in 1971. While she left ...

Pistachio Baklava is a delightful Ramadan recipe that adds a touch of sweetness to your Ramzan celebrations. This easy-to-make treat combines layers of crispy phyllo dough with finely chopped ...

Drummond’s dessert recipe introduction explains what baklava is. “Baklava is a phyllo pastry-based sweet, popular in some Mediterranean countries. It is often made with honey and pistachios,” the ...

Stamoulis and Kanavos met through their children, who attended the same Greek school 12 years ago. Kanavos has a culinary background and Stamoulis and her husband founded GreekBoston.com, a website ...