On July 29 this year, four of Erin Patterson’s former in-laws sat around her table in the rural town of Leongatha, Victoria for a family lunch intended to reconcile their differences. In the days ...

Have you ever looked out into your garden and wondered if the little mushrooms that can be seen popping up everywhere are edible? The many magical and captivating types of fungi are certainly ...

Mushrooms make for a popular ingredient in countless recipes, from soups and salads to sandwiches and pasta. But their popularity doesn't mean mushrooms are OK for just anyone to enjoy. Here's why ...

British retailer Sainsbury’s has become the ‘first UK supermarket’ to launch conventional mushrooms that have been grown without peat. Conventional mushroom crop production currently relies on the use ...

Ireland-based Walsh Mushrooms Group is to invest £10m ($13m) to build a new facility in the UK. The new mushroom growing site will be located in Worcestershire, in England’s West Midlands region. The ...

They were too high to come down. Rescuers had to aid a group of men on a mountaintop who were tripping on magic mushrooms because their altered state rendered them unable to descend from the peak ...

The versatile mushroom comes in all different shapes, sizes and colors; it stands up as a side and can replace meat as a main. Packed with vitamins, minerals, and other nutrients, the fungus is a ...

Shiitake mushrooms have a rich, earthy flavor and a distinctive taste best described as meaty. These mushrooms have large caps measuring 2 to 5 inches wide, and they vary in color from light to ...

If you have a soft spot for an espresso martini but wished they were a little healthier - then you're in luck. A London cocktail bar is launching the UK's first mushroom espresso martini, meaning as ...