Looking to keep things light yet flavorful at lunchtime? South Indian cuisine is packed with spices, herbs, and natural ingredients that make it both delicious and healthy. Here are five low-calorie ...
Want to explore spinach dishes beyond palak paneer and regular sabzis? Here are some South Indian recipes that will bring ...
New Delhi-born Suvir Saran is rocketing toward the top of the Indian food scene in the United States with his fresh take on Indian-style home cooking. It’s what he taught in his popular cooking ...
From Kerala's fish curry to Malabari biryani or Andhra's prawn fry, the coastal fare from south India is a treat for seafood lovers! Prawn Koliwada is a crispy, deep-fried appetiser that is known for ...
Transform leftover rice into delightful South Indian dishes like Lemon Rice, Curd Rice, and Tamarind Rice. These homestyle recipes offer a healthy twist, lowering the glycemic index while creating ...
Restaurants and chefs in Chicago are highlighting lesser-known regional cuisines and creatively incorporating global ...
When it comes to South Indian dishes, rice is one of the key heroes and is celebrated in many ways. From dosa to idli and idiyappam to puttu, rice comes in different shapes and textures. But, this ...
There’s no better way to learn about a place than through its kitchens. That is especially true of South Asia, a region with complex, meandering cuisines that bear the imprints of a galaxy of ...
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