Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...

Don’t be afraid of damaging a cast iron skillet and let that prevent you from using such a timeless kitchen accessory. Use these expert tips about how to clean a cast iron skillet, so you can cook ...

Cast iron pans are one of the most versatile cooking instruments. They can handle anything from frying chicken to searing a juicy steak — you can even use a cast iron skillet to bake your next ...

Seasoning your cast iron cookware is an important step. Sounds strange and complicated, but it’s a simple process to help make cast iron nonstick and rust-resistant. That’s pretty important when ...

There’s nothing better than cooking with a cast iron skillet. More than likely, you have cast iron cookware that has been passed down to you. I know I have several ...

Soap on cast iron isn't the sin your grandmother once said it was. Ahead, we explain why you can use soap on cast iron and ...

Handwashing is recommended to preserve the enamel finish. Avoid abrasive scrubbers or metal tools. Address stubborn stains and odors naturally. “Cleaning the enameled cast iron can help prevent it ...

Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico.