Enhancing farmer livelihoods and improving the resilience of the UK’s food system to trends like climate change is vital at ...
To address a growing global population, an increasing demand for protein, and issues related to Climate Change, there has been active discussion of and innovation around options for “Future Food.” ...
Despite declining sales and investment in the alternative protein industry in recent years, the segment is seeing early green shoots that suggest category stakeholders may be clawing their way out of ...
Instead, he foresees a future where 3D printing food is more efficient, in terms of reducing waste, production time and energy usage, more flexible, and even more nutritious, which is a major focus of ...
Forbes contributors publish independent expert analyses and insights. Peter Bendor-Samuel is founder & executive chairman of Everest Group. Imagine slipping on a sleek, lightweight headset and sitting ...
Animal agriculture accounts for more than half of all green house gas emissions from the food system, but asking consumers to cut back for the sake of the environment likely won’t go very far given ...
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