Delicious Homemade Rye Bread doesn't get much simpler than this bakery style artisan bread. Caraway and rye flour gives the ...

Few things in the world smell better than bread baking in your oven; there is just something so warm and inviting about it! If you are like me, you always wanted to bake your own bread but thought you ...

Let nature take its course with just these four ingredients (clockwise, from top): water, flour, salt and yeast. A small amount of stirring and days in the fridge make this bread a good one for house ...

That’s all you need, apparently, to make the world’s easiest, tastiest, crunchiest artisan-style bread. With a chewy-soft interior full of airy holes and a crisp crust, this bread recipe looks legit.

A good loaf of bread can turn an ordinary meal into something memorable. Whether you’re serving soup, pasta, or a simple salad, fresh bread rounds things out and makes the table feel complete. This ...

Unless you’re reading this story in your grandmother’s Brooklyn or Minnesota kitchen, a loaf of dark bread just out of the oven, you may be part of the vast majority of people for whom dense rye ...

If Instagram is any indicator, a tub of sourdough starter has replaced bitcoin as our new-world-order currency. But for sequestered would-be bakers who haven’t hit Peak Artisan quite yet, a very ...

KANSAS CITY — Artisan bakeries are dabbling in a variety of baked goods and ingredients, from babka and bagels to local and sprouted grains. And they’re drawing inspiration from all over, creating a ...

It is prominent among qualities distinguishing artisan bread from the mainstream packaged sliced bread that has lined supermarket fresh bread aisles for nearly a century. Slow fermentation also is an ...